ISBN: | 9780739429389 |
Publisher: | Dutton |
Published: | 25 May, 2000 |
Format: | Hardcover |
Language: | English |
Editions: |
189 other editions
of this product
|
Part of Hannibal Lecter (Series)
Guilt-free snacks, creamy soups that won't weigh you down, light pasta dishes, stews vegetarian meals, the meats: 400 triple-tested, delectably photographed, and lusciously low-fat recipes. "A selection of the Good Cook Book Club.
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